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What to cook for dinner tonight? We’ll give you answers, personalized to fit your needs and lifestyle.

Welcome to Special Fork, a free mobile web recipe site created to solve your daily dinnertime dilemma: what to cook now! Get just-in-time answers on your smartphone as you push your cart in the supermarket or wait for the commuter bus after work. Simply go online from your phone to Special Fork works with all Internet-enabled handsets, including the iPhone, Blackberry and Android-based phones. You can access Special Fork on you iPad, too.

Special Fork is optimized to give you what-to-cook answers when you're on the go, so the best user experience is on your mobile phone. While it won't display as well on your laptop or PC, you can also access all our recipes, blogs and cooking tips and enjoy the same functionality found on the mobile platform right here. This conventional site is a gateway to Special Fork's mobile platform. We’ll be developing a complementary conventional site in the months ahead.

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Latest from our blog

Apr 12011

A Cooking Class in Japan


October 20, 2014

By Sandy Hu

The latest from Inside Special Fork

One of the most delicious meals I've had in Japan, to date, was at a Kikkoman consumer cooking class held at the company's Tokyo office on Friday. The theme was washoku, traditional Japanese cooking.

Of course, it didn't hurt that the class was taught by renowned chef Chisako Hori, managing director of Kikunoi, a restaurant group that was awarded three Michelin stars for its main restaurant in Kyoto. She is also chef-owner and nutritionist at the anti-aging restaurant, Rire.

I have a history with Kikkoman, having grown up with its soy sauce, as my mother and grandmother before me. Kikkoman is a family business that goes back 19 generations and if I could trace my family back to Japan, they were probably Kikkoman users, too.

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