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« Celebrating the New Year, Japanese Style | Main | Easy Sweet Potato Gems are Perfect for KWANZAA »
Monday
Dec202010

Happy Holidays!

Happy Holidays!

At Special Fork, we believe in family time, especially during the holidays.  So we are taking time off beginning today. Katie (who writes for cooking newbies on Tuesdays), Lori (who writes for singles and couples on Wednesdays) and Andrew and Marilyn (who write for families on Thursdays), will return to blogging beginning the week of January 3.

Thank you for visiting with us at Special Fork’s blog.  From our bloggers, our food editors and from our family, we send our warmest wishes for the happiest of holidays and a new year of peace and prosperity.

Dave and Sandy

Special Fork bloggers blog Monday through Friday. For more recipes and ideas on your smartphone, check us out at www.specialfork.com. Join the conversation on Facebook and follow us on Twitter @specialforksndy.

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