Thursday
Apr212011
Easter Ham
Thursday, April 21, 2011 at 4:00AM
Easter symbolizes the dawn of spring – the sweetest season of the year. It’s a time when families gather together for a feast. The centerpiece of our feast is always a traditional Easter ham.
Other dishes we like to make are boiled red potatoes, because they look like eggs, tossed in a little butter, salt and dill, and bright green sugar snap peas because they’re the boys’ favorite veggie. Whatever you do though, try to make most of dinner in advance, so you’ll have time to hide colored eggs for the festive hunt.
Andrew Hunter | Post a Comment | tagged Andrew Hunter, Easter, Easter ham, Special Fork, honey sugar glaze, recipe in The Family Table