Egg Drop Soup – for What Ails You

By David Hu
A new video for Video Friday

At this time of the year when more people succumb to colds and flu, it’s good to know how to make a restorative chicken soup. Mine is really simple, taking just a few minutes, so you can haul yourself out of bed to make it yourself if you don’t have anyone to nurse you at home.

This soup is nourishing and delicious. It’s the kind of soup that will perk up sluggish appetites.

But this soup isn’t just for when you’re sick. Increase the quantities and make it as a first course for a dinner party. It’s a good start to a Chinese New Year feast.

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Sausages from Saylor’s

By Lori Powell

Okay, I know it does seem like I am on a tangent of sorts…sausage + pasta + tomatoes…agreed!

It just so happens that ½ mile down the street where I live is an amazing food shop called Saylor’s that is owned and run by a couple; he is Penn Dutch and she is Italian. You tell me, how could they not have amazing food and great sausage? It really was one of the reasons that I rented ye ole house.

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