Monday
Jan062014
Important News from Special Fork
Monday, January 6, 2014 at 4:01AM 
By Sandy Hu
The latest from Inside Special Fork
For most of us, the single biggest decision we make every night is what to eat for dinner. Should we get takeout? Should we cook? And if we cook, what to cook!
That decision is usually made after 4 p.m.
When we founded Special Fork four years ago, we wanted to provide you with solutions: a database of curated recipes that would take no more than 30 minutes of time to prep (cooking may be extra). We created that database with recipes reviewed by Special Fork Food Editors, all experienced food professionals – chefs, magazine editors and recipe developers – who read through each recipe before approving it for our database.
Sandy Hu | 1 Comment | Share Article tagged Herb Garlic Cheese Spread recipe, Inside Special Fork, Rosemary Lemon Roast Chicken Thighs recipe, Sandy Hu, Sausage and Grapes recipe, Special Fork, food blogs, mobile recipe website, recipe, recipe database, recipes, recipes mobile in Inside Special Fork