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Entries in how to make roasted chickpeas (1)

Monday
Apr082013

Airplane Snacks

While Sandy is in France, she’ll be collecting little French food items as she travels, building a sweepstakes prize package, day by day. One lucky winner will receive the collection from Sandy plus Dorie Greenspan’s Around my French Table cookbook. To enter the sweepstakes, go to http://bit.ly/YGrDyy. Follow Sandy on Twitter to keep updated on new goodies being added to the prize package. (Hashtag: #SandyinFrance).

By Sandy Hu
The latest from Inside Special Fork

We took our boys on their first trip to Europe when Dave was seven and Chris was two. In addition to little toys, coloring books and other diversions, we packed granola bars, nuts and box juices in anticipation of days when we might not have convenient foodservice options for hungry and thirsty kids.

Steve and I woke up that first morning in Amsterdam to find that our two boys had wiped out most of the rainy-day provisions. Out of sync with the time change, they were up all night, and with nothing to do, they decided to sample the food stores.

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