Roasted Grapes – Appetizer or Dessert

By Sandy Hu
A new video for Video Friday

It’s always a good idea to have a repertoire of simple, tried-and-true recipes that you can whip up in a hurry when company’s coming. Here’s a super-easy one to add: Roasted Grapes, a recipe by Lori Powell, our “One or Two Bites” blogger.

Lori, who blogs on Special Fork about cooking for one or two people, devised this recipe as a way to use up an abundance of grapes. But it’s also a versatile choice for company meals when you’re too busy to cook.

While she serves two or three with this recipe, it will stretch for four. Or you can simply multiply the recipe, as needed.

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