Easy Caramel Corn for Ghosts and Goblins

By Sandy Hu

I’m probably the only kid in America who never went trick or treating. Well, my sister. My mom was the overprotective type who imagined danger lurking in every dark doorway of family-friendly Hilo, Hawaii.

So to compensate, I’ve always made sure my kids did the rounds Halloween night. When David was in pre-school, we lived in a condominium with almost no other children. To ensure that he had a real trick-or-treat experience, but also, to keep from being a nuisance to neighbors, I put a decorated sign-up sheet in the laundry room and we visited only those apartments that were willing to welcome a little ghost or goblin.

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