Friday
Jan072011
It’s Easy to Make your own Sushi
Friday, January 7, 2011 at 4:00AM
By Sandy Hu
While sushi at its most sophisticated is undeniably haute cuisine, at its simplest, sushi is just vinegared rice. It’s easy to make a simple sushi. You just heat a vinegar sauce, cook some rice and toss together. Then prep a few no-cook fillings and toast the nori sheets for wrappers. Arrange everything in bowls and platters and let everyone assemble their own sushi.
Vary the filling ingredients according to your taste and budget. To keep costs down, limit fillings to vegetables and imitation crab. For a splurge, add jumbo cooked shrimp, crab legs and sushi-grade raw fish.
Sandy Hu | 4 Comments | tagged Japanese recipes, easy sushi, homemade, how to make sushi, nori, recipe, rice recipes, rice vinegar, sushi, sushi recipe, sushi rice, video recipe in Video recipes