Tuesday
Sep062011
Squashapalooza
Tuesday, September 6, 2011 at 1:00AM 
It’s late summer and the squash just keeps on coming. Well, bring it on!
Of the thin-skinned beauties, speckled green zucchini are my favorite. Raw or cooked, savory or sweet, the versatile zucchini makes it easy and delicious to get your veg on. Try all three of these recipes and get a taste of the range that zucchini has to offer.