By Katie Barreira
As if the holiday season wasn’t daunting enough, it seems that every special occasion revolves around a feast. I mean, it’s festive and communal and I totally get it, but even a seasoned foodie can be overwhelmed by the sheer volume of significant meals that take place in the month of December.
Just as the latke parties are winding down, it’s time to gear up for Christmas Eve, Christmas morning, Christmas dinner, New Year’s Eve, New Year’s day…the chow-fests come fast and furious.
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