Friday
Apr152011
What’s for Breakfast? French Toast is Easy and Delicious!

By Sandy Hu
Serve French Toast dusted with powdered sugar or garnish with fresh fruit in season. Pass the maple syrup.
By Sandy Hu
Serve French Toast dusted with powdered sugar or garnish with fresh fruit in season. Pass the maple syrup.
By David Hu
Strata, similar to a savory version of bread pudding is a great way to use leftover bread. This simple strata combines bread, eggs, bacon and dried plums to make a dish fit for brunch. Or serve it as a side dish for dinner.