Friday
Apr152011
What’s for Breakfast? French Toast is Easy and Delicious!
Friday, April 15, 2011 at 4:00AM
By Sandy Hu
French toast is a snap to make and it’s a great use for leftover French bread. Simply slice the bread before it gets too hard, and store in an airtight plastic bag until you’re ready to use it. For longer storage, freeze the slices and thaw for later.Serve French Toast dusted with powdered sugar or garnish with fresh fruit in season. Pass the maple syrup.