The Sweet Spot for Sweet Cherries
Like most stone fruits, sweet cherries are highly seasonal. In fact, they obtain almost half of their flavor and heft in the week before they are picked. Because cherries only ripen on the vine (some fruits can reach their peak after being picked) you’ll want to eat them at the height of the season and that means right now!
The very first of California’s cherries arrived in stores around the first of May and, according to the president of the Northwest Cherry Association, that region’s ruby crop shipped around the first week in June. So what are you waiting for?